This body-and-spirit-centering bath soak, infused with Himalayan pink salt, helps take the edge off during turbulent times (or after a crazy day). Called “The Martini” after the traditional name for the last take of the day in filmmaking, the soak is made with Epsom salts, chia seed oil, passionflower, valerian root, myrrh, Australian sandalwood, and wild-crafted frankincense.
24 oz
HOW TO USE
Add one cup (one third of the bag) to warm running water and soak for a minimum of 20 minutes to let the ingredients work their magic.
INGREDIENTS
Sodium Chloride, Magnesium Sulfate, Passiflora Incarnata Extract, Valeriana Officinalis Root Extract, Maltodextrin, Salvia Hispanica Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Rosmarinus Officinalis (Rosemary) Leaf Extract, Boswellia Carterii Oil, Commiphora Myrrha Oil, Fusanus Spicatus Wood Oil, Cyperus Scariosus (Nagarmotha) Oil, Vetiveria Zizanoides Root Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Tocopherol.
CAKE CURATED
A must have soak to add to your baths at the end of a long day.